Saturday, July 21, 2012

Honororary first post!

Hi there! Stephanie here. Kerri says to "Insert must-have first story about how this came about." But I don't even know how this blog came about. You know, sometimes, when the moon and stars align and two people have the same desire to start a food blog at the same time, something just clicks. And the magical. With scalloped edges and a floral overtone.

Or it could just happen like this.

  • 17 July
    • hehehe
    • i want to make a food blog
  • 17 July
    • hehe me too
    • 17 July
      • YEAHHHH
      • DO IT

Welcome to our food blog! A product of our profound love for baking, photography, and whisks.
Hopefully this blog will eventually be populated with our numerous baking endeavors and also serve as a place to document the wonderful restaurants we travel to.

But let's be honest, this was just the most legitimate way to rationalize our intense love of taking pictures of food without being judged. Huhwhut, who said that?

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